Super G`s Almost Famous Baked Chicken Wings
2015-11-09 14:48:14
This recipe will convince you that baked chicken wings are even better than deep fried. The wings are crispy, juicy and bursting with flavour. Eat them plain or coat them with your favourite sauce. The coating works with sweet and savory flavours as well as spicy hot and vinegary like traditional roadhouse wing. Baking them also makes them easier to prepare at home and much healthier for your family.
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Ingredients
- 2lbs Chicken Wings
- 2 Tablespoons Corn Starch
- 2 Tablespoons All Purpose Flour
- 2 Tablespoons Seasoned Bread Crumbs
- 2 Tablespoons Panko Bread Crumbs
- 1 Teaspoon Old Bay Seasoning
- ½ Teaspoon Dried Oregano
- ½ Teaspoon Granulated Garlic Powder
- 1 Teaspoon Salt
- ½ Teaspoon Black Pepper
- Your Favourite Wing Sauce
Instructions
- 1.Preheat oven on convection at 425°F.
- 2.On a cookie sheet place a cookie rack. Grease cookie rack and set aside.
- 3.In a bowl mix cornstarch, all purpose flour, seasoned bread crumbs, old bay seasoning, dried oregano, granulated garlic powder, salt and pepper.
- 4.After the dry ingredients are mixed well, place chicken wings in the bowl and toss until completely coated.
- 5.Remove chicken wings from the flour mix and shake off excess. Place chicken wings on the cookie rack.
- 6.Bake in the oven for 30 minutes. You do not need to turn the wings half way through due to the convection setting and because of the cookie racks this allows the air to move around the entire wing.
- 7.Remove from oven and toss in your favourite wing sauce.
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Super G’s Almost Famous Baked Chicken Wings