Twisted Fork Foccaccia
2015-11-09 16:18:13
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Ingredients
- 1 Beer Pitcher of tempered water
- 3 Tbsp yeast
- 3 Tbsp sugar
- 1 1/2 Tbsp salt
- 1 1/4 - 1 1/2 beer pitcher of flour
- Flavourings
Instructions
- 1. Combine water and yeast and let sit until it is creamy.
- 2. Add sugar and salt to mixing bowl.
- 3. Mix in flour and flavourings.
- 4. Pour onto well oiled pan.
- 5. Sprinkle top with addition seasonings example salt
- 6. Let proof for approximately for 30 minutes.
- 7. Bake at 350 degrees for 30-40 minutes.
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Twisted Fork Foccaccia
